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Updated: Jul 7, 2026

Quantification of Fungal Colonization, Sporogenesis, and Production of Mycotoxins Using Kernel Bioassays
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Quantification of Fungal Colonization, Sporogenesis, and Production of Mycotoxins Using Kernel Bioassays

Published on: April 23, 2012

Mycotoxins in breakfast cereals from the Canadian retail market: a 3-year survey

V Roscoe1, G A Lombaert, V Huzel

  • 1Health Canada, Health Products and Food, Manitoba and Saskatchewan Region, Winnipeg, MB, R2J 3Y1, Canada.

Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|March 4, 2008
PubMed

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