Fingerprinting complex pectins by chromatographic separation combined with ELISA detection

René Verhoef1, Yu Lu, J Paul Knox

  • 1Wageningen University, The Netherlands.

Carbohydrate Research
|December 23, 2008
PubMed
Summary

Researchers used chromatography to separate and identify different pectin structures. This analysis revealed distinct molecular weight populations and a potential linkage between specific pectin types, aiding in their characterization.