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Related Experiment Video

Updated: Jun 24, 2026

Profiling of Permethylated Mucin O-glycans Using Matrix-assisted Laser Desorption/Ionization Time-of-flight Mass Spectrometry
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Profiling of Permethylated Mucin O-glycans Using Matrix-assisted Laser Desorption/Ionization Time-of-flight Mass Spectrometry

Published on: June 20, 2025

Solid-phase permethylation for glycomic analysis.

Yehia Mechref1, Pilsoo Kang, Milos V Novotny

  • 1Department of Chemistry, Indiana University, Bloomington, IN, USA.

Methods in Molecular Biology (Clifton, N.J.)
|March 12, 2009
PubMed
Summary
This summary is machine-generated.

This study presents a miniaturized permethylation technique for quantitative oligosaccharide derivatization from minimal glycoprotein samples. This rapid, solid-phase method simplifies analysis and reduces degradation, enabling femtomole-level glycan analysis.

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Area of Science:

  • Glycomics
  • Analytical Chemistry
  • Biochemistry

Background:

  • Permethylation is a crucial technique for oligosaccharide analysis, particularly for mass spectrometry (MS).
  • Conventional methods often require large sample amounts and extensive clean-up, limiting analysis of low-abundance glycans.
  • Miniaturization and solid-phase approaches can enhance efficiency and reduce sample loss.

Purpose of the Study:

  • To describe a miniaturized, solid-phase permethylation technique for quantitative derivatization of oligosaccharides.
  • To enable the analysis of glycans derived from minute quantities of glycoproteins (femtomole to picomole levels).
  • To improve the efficiency and reduce side reactions in glycan derivatization.

Main Methods:

  • Utilized a microcolumn format packed with sodium hydroxide powder or beads.
  • Employed spin columns, fused silica capillaries (500 µm i.d.), and plastic tubes (1 mm i.d.) as microreactors.
  • Performed derivatization using methyl iodide in dimethyl sulfoxide with trace water, followed by direct infusion for mass spectrometry (MS).

Main Results:

  • Achieved quantitative derivatization of oligosaccharides in under a minute.
  • Demonstrated applicability to femtomole quantities of glycoproteins and picomole amounts of various glycans.
  • Minimized oxidative degradation and peeling reactions compared to conventional methods.
  • Eliminated the need for extensive sample clean-up.

Conclusions:

  • The miniaturized solid-phase permethylation technique offers a rapid and efficient method for glycan derivatization.
  • This approach is suitable for analyzing diverse glycans (linear, branched, sialylated, neutral) from limited biological samples.
  • The method significantly simplifies the workflow for glycomic analysis, particularly for mass spectrometry.