Determination of a two-tailed 100(1-alpha)% upper limit on the relative error in the laboratory-to-laboratory

Foster D McClure1, Jung K Lee

  • 1U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, Office of Food Defense, Communication and Emergency Response, Division of Public Health and Biostatistics, 5100 Paint Branch Pkwy, College Park, MD 20740-3835, USA. fdmc5100@yahoo.com

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