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Constituents of the polar extracts from Algerian Pituranthos scoparius
Mostefa Dahia1, Laura Siracusa, Hocine Laouer
1Faculté des Sciences de la Nature et de la Vie, Université de Djelfa, 17000 Djelfa, Algeria. mdahia2002@yahoo.fr
Abstract:
The methanolic and aqueous extracts of Pituranthos scoparius (Coss. & Dur.) Benth. & Hook. (Apiaceae) have been analyzed and fifteen metabolites were identified: two cinnamic acids (5-O-caffeoyl quinic acid and 5-feruloyl quinic acid), and thirteen known flavonoids (vicenin-2, six quercetin and six isorhamnetin O-glycosylated derivatives). 5-O-caffeoylquinic acid was the main component, while, of the flavonoids, the isorhamnetin derivatives were present to a greater extent.
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