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Guidelines for identification and management of outpatient percutaneous endoscopic gastrostomy tube placement
Scott M Wilhelm1, Kimberly A Ortega, Thomas A Stellato
1Department of Surgery, University Hospitals/Case Medical Center, 11100 Euclid Ave, Cleveland, OH 44106, USA. Scott.wilhelm@uhhospitals.org
Introduction:
We sought to determine if percutaneous endoscopic gastrostomy (PEG) could be safely performed in an outpatient fashion.
Methods:
One hundred consecutive inpatient (IP) and outpatient (OP) PEGs were analyzed. Patient demographics, PEG indication, nutritional status, complications, and 30-day mortality were determined. Data were analyzed with Student t tests (STTs) and Fisher exact tests (FETs). All OP PEG candidates were evaluated by our dietician, and postprocedure management was discussed before PEG placement.
Results:
Seventy-four IP and 26 OP PEGs were attempted. All OP PEGs were placed for head and neck cancers, whereas only 18 of 74 (24%) of IP PEGs were performed for that reason (P<.0001 by FET). Mean pre-PEG albumin levels in OP patients were 3.86 g/dL versus 2.79 g/dL for IP patients (P<.0001 by STT). No differences were found in complication rates (OP vs IP, P=.56 by FET). Thirty-day mortality for OP patients was 0% and 9.5% for IP patients.
Discussion:
OP PEG placement is safe and feasible in carefully selected patients. It requires a care path-driven team approach.
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