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Phosphoproteomic Strategy for Profiling Osmotic Stress Signaling in Arabidopsis
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Changes in carbohydrate content of potato calli during osmotic stress induced by mannitol

Ildikó Hudák1, Judit Dobránszki, Eva Sárdi

  • 1University of Debrecen Research Institute of Nyíregyháza, CASE, RIC P.O. Box 12 H-4400 Nyíregyháza Hungary.

Acta Biologica Hungarica
|June 4, 2010
PubMed

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Plant cells maintain appropriate osmotic balance in extreme conditions. For instance, plants in dry environments store water in vacuoles, limit the opening of their stoma, and have thick, waxy cuticles to prevent unnecessary water loss. Some species of plants that live in salty environments store salt in their roots. As a result, water osmosis occurs in the root from the surrounding soil.
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