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Conformation of dimeric apolipoprotein A-I milano on recombinant lipoprotein particles
Shaila Bhat1, Mary G Sorci-Thomas, Laura Calabresi
1Department of Pathology, Center for Lipid Science, Wake Forest University Health Sciences, Medical Center Boulevard, Winston-Salem, North Carolina 27157, USA.
Abstract:
Apolipoprotein A-I Milano (apoA-I(Milano)) is a naturally occurring human mutation of wild-type apolipoprotein A-I (apoA-I(WT)) having cystine substituted for arginine(173). Two molecules of apo-I(WT) form disks with phospholipid having a defined relationship between the apoA-I(WT) molecules. ApoA-I(Milano) forms cystine homodimers that would not allow the protein to adopt the conformation reported for apoA-I(WT). The conformational constraints for dimeric apoA-I(Milano) recombinant high-density lipoprotein (rHDL) disks made with phospholipid were deduced from a combination of chemical cross-linking and mass spectrometry. Lysine-selective homobifunctional cross-linkers were reacted with homogeneous rHDL having diameters of 78 and 125 A. After reduction, cross-linked apoA-I(Milano) was separated from monomeric apoprotein by gel electrophoresis and then subjected to in-gel trypsin digest. Cross-linked peptides were confirmed by MS/MS sequencing. The cross-links provided distance constraints that were used to refine models of lipid-bound dimeric apoA-I(Milano). These studies suggest that a single dimeric apoA-I(Milano) on 78 A diameter rHDL girdles the edge of a phospholipid disk assuming a "belt" conformation similar to the "belt" region of apoA-I(WT) on rHDL. However, the C-terminal end of dimeric apoA-I(Milano) wraps around the periphery of the particle to shield the fatty acid chains from water rather than folding back onto the "belt" as does apoA-I(WT). The two apoA-I(Milano) dimers on a 125 A diameter rHDL do not encircle the periphery of a phospholipid disk but appear to reside on the surface of a laminar micelle.
Insights
Apolipoprotein A-I Milano (apoA-I(Milano)) forms unique dimeric structures on high-density lipoprotein disks, differing in conformation from wild-type apoA-I. These findings reveal distinct lipid-binding properties of the apoA-I(Milano) mutation.
Area of Science:
- Biochemistry
- Structural Biology
- Lipid Metabolism
Background:
- Apolipoprotein A-I (apoA-I) is crucial for high-density lipoprotein (HDL) structure and function.
- The naturally occurring apoA-I Milano (apoA-I(Milano)) mutation, characterized by a cysteine substitution, forms distinct homodimers.
- Wild-type apoA-I (apoA-I(WT)) forms defined relationships within phospholipid disks, influencing HDL conformation.
Purpose of the Study:
- To elucidate the conformational constraints of dimeric apoA-I(Milano) within recombinant HDL (rHDL) disks.
- To compare the structural organization of apoA-I(Milano) on rHDL with that of apoA-I(WT).
- To refine models of lipid-bound dimeric apoA-I(Milano) based on experimental distance constraints.
Main Methods:
- Utilized chemical cross-linking with lysine-selective homobifunctional cross-linkers on rHDL particles of 78 Å and 125 Å diameters.
- Employed mass spectrometry (MS/MS sequencing) to identify and confirm cross-linked peptides after reduction and trypsin digestion.
- Integrated cross-linking data to generate distance constraints for molecular modeling of lipid-bound apoA-I(Milano).
Main Results:
- A single apoA-I(Milano) dimer on 78 Å rHDL adopts a "belt" conformation, similar to apoA-I(WT), but with the C-terminus wrapping the particle periphery.
- Unlike apoA-I(WT), the C-terminal end of apoA-I(Milano) shields fatty acid chains from water.
- Two apoA-I(Milano) dimers on 125 Å rHDL do not encircle the disk but associate with a laminar micelle structure.
Conclusions:
- Dimeric apoA-I(Milano) exhibits distinct structural arrangements on rHDL compared to apoA-I(WT), influencing particle conformation.
- The unique C-terminal interaction of apoA-I(Milano) suggests altered lipid shielding mechanisms.
- These findings provide insights into the structural basis of apoA-I(Milano)'s function in lipid metabolism and cardiovascular health.
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