Related Experiment Video
Updated: Jun 10, 2026

Sucrose Preference and Novelty-Induced Hypophagia Tests in Rats using an Automated Food Intake Monitoring System
Published on: May 8, 2020
Satiating effect of a barley beta-glucan-enriched snack
Paola Vitaglione1, Roberta Barone Lumaga, Concetta Montagnese
1Department of Food Science, University of Naples, via Università 100, 80055, Portici (NA), Italy. paola.vitaglione@unina.it
Barley beta-glucan biscuits influenced appetite ratings in adolescents but did not significantly alter short-term food intake. This dietary fiber snack shows potential for appetite modulation but requires further study for energy control strategies.
Area of Science:
- Nutritional Science
- Adolescent Health
- Dietary Fiber Research
Background:
- Viscous dietary fiber, like barley beta-glucan, offers nutritional benefits for adolescents.
- Snacks with health benefits may aid voluntary energy intake reduction by modulating appetite.
- Dietary strategies are crucial for energy control during adolescence.
Purpose of the Study:
- To investigate the effects of barley beta-glucan-enriched biscuits on appetite and food intake in adolescents.
- To assess the potential of a novel barley beta-glucan biscuit as a tool for appetite modulation and energy control.
Main Methods:
- Twenty healthy adolescents received midmorning snacks of either barley beta-glucan-enriched (BB) or control (CB) biscuits at two preload levels (SP and LP).
- Appetite ratings were recorded before and up to 2 hours post-snack.
- Energy intake at a subsequent lunch meal was measured.
Main Results:
- Barley beta-glucan biscuits (SP-BB) decreased desire to eat and increased fullness/satiety compared to control (SP-CB).
- Females consumed significantly less energy at lunch after consuming BB snacks compared to CB snacks.
- Total energy intake correlated with preload but not biscuit type; meal composition remained consistent.
Conclusions:
- Barley beta-glucan biscuits can influence appetite sensations in adolescents.
- Despite appetite modulation, these biscuits did not significantly alter short-term food intake.
- Further research is needed to establish the role of barley beta-glucan snacks in adolescent energy balance.
Related Concept Videos
Regulation of Food Intake
Glucagon-like Receptor Agonists
GLP-1, when administered in high doses intravenously, triggers insulin secretion, inhibits glucagon release, slows gastric emptying, reduces food intake, and restores normal insulin secretion. However, its rapid inactivation by the...
Gastric Emptying
Oral Hypoglycemic Agents: α-Glucosidase Inhibitors
Acarbose and miglitol are typically...
Glucose Absorption Into the Small Intestine
Hormones Regulating Blood Glucose
In addition to accelerating glucose uptake and utilization, insulin has...

