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Updated: Jun 9, 2026

08:09
Peptide Scanning-assisted Identification of a Monoclonal Antibody-recognized Linear B-cell Epitope
Published on: March 24, 2017
[Current knowledge on molecular features of seafood allergens]
1Department of Food Science and Technology, Tokyo University of Marine Science and Technology, Tokyo, Japan.
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|September 10, 2010
Summary
No abstract available in PubMed .
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