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Identification and Characterization of Protein Glycosylation using Specific Endo- and Exoglycosidases
09:54

Identification and Characterization of Protein Glycosylation using Specific Endo- and Exoglycosidases

Published on: December 26, 2011

Analysis of protein glycation using phenylboronate acrylamide gel electrophoresis

Marta P Pereira Morais1, John S Fossey, Tony D James

  • 1Department of Biology and Biochemistry, University of Bath, Bath, UK. M.P.Pereira.Morais@bath.ac.uk

Methods in Molecular Biology (Clifton, N.J.)
|May 16, 2012
PubMed

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