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Published on: August 25, 2015
Heart transplantation in rapidly progressive end-stage heart failure associated with celiac disease
Juan P Barrio1, Geraldine Cura, German Ramallo
1Servicio de Cardiología, Hospital Interzonal Dr José Penna, Bahia Blanca, Argentina.
Insights
Celiac disease, an immune disorder triggered by gluten, rarely causes heart problems. This study details a unique case of severe dilated cardiomyopathy in a young woman with celiac disease, necessitating a heart transplant.
Area of Science:
- Gastroenterology and Cardiology
- Autoimmune Disorders
- Genetics and Immunology
Background:
- Celiac disease is a chronic, immune-mediated enteropathy affecting genetically predisposed individuals, triggered by gluten ingestion.
- It affects approximately 1% of the global population, manifesting as malabsorption.
- Cardiomyopathy is an uncommon complication of celiac disease.
Observation:
- The authors report a rare instance of severe, progressive dilated cardiomyopathy.
- This condition occurred in a young female patient with a confirmed diagnosis of celiac disease.
- The cardiomyopathy advanced to a stage requiring heart transplantation.
Findings:
- This case represents the first documented instance of severe dilated cardiomyopathy linked to celiac disease requiring heart transplantation.
- The clinical presentation highlights a potentially severe extra-intestinal manifestation of celiac disease.
- The progression of cardiac dysfunction underscores the systemic impact of this autoimmune condition.
Implications:
- This case emphasizes the importance of considering cardiac complications in celiac disease patients, even in younger individuals.
- Further research is warranted to elucidate the pathogenic mechanisms linking celiac disease and cardiomyopathy.
- Early recognition and management of cardiac involvement may improve outcomes for celiac disease patients with cardiovascular complications.
Abstract:
Celiac disease is characterised by chronic immune-mediated malabsorption in genetically susceptible individuals induced by gluten proteins present in wheat, barley and rye. It occurs in adults and children at rates approaching 1% of the population. Cardiomyopathy associated with celiac disease is infrequent. The authors present here a first case of a severe progressive dilated cardiomyopathy that required heart transplantation in young woman with celiac disease.
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