Modelling mycotoxin formation by Fusarium graminearum in maize in The Netherlands

E D van Asselt1, C J H Booij, H J van der Fels-Klerx

  • 1RIKILT - Institute of Food Safety, Wageningen University and Research Centre, PO Box 230, 6700 AE Wageningen, The Netherlands. esther.vanasselt@wur.nl

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