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Novel angiotensin I-converting enzyme inhibitory peptides produced in fermented milk by specific wild Lactococcus

J C Rodríguez-Figueroa1, A F González-Córdova, M J Torres-Llanez

  • 1Laboratorio de Química y Biotecnología de Productos Lácteos Centro de Investigación en Alimentación y Desarrollo A.C. (CIAD), Carretera a La Victoria Km. 0.6 Hermosillo, Sonora 83304, Mexico.

Journal of Dairy Science
|August 21, 2012
PubMed

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