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Anti-inflammatory activity of root bark and stem bark of Shyonaka
Krunal Doshi1, R Ilanchezhian, Rabinarayan Acharya
1Department of Medicinal Plant, Institute for Postgraduate Teaching and Research in Ayurveda, Gujarat Ayurved University, Jamnagar, Gujarat, India.
Background:
Shyonaka (Oroxylum indicum Vent.; Bignoniaceae) root bark is one of the ingredients of dashamoola (a group of 10 roots), and is used for its anti-inflammatory and analgesic action in a number of compound formulations in Ayurveda.
Aim:
Ayurvedic Pharmacopoeia of India (API) recommends using the stem bark instead of root bark.
Material And Methods:
An attempt has been made to study the anti-inflammatory activity of both root bark and stem bark kashaya (decoction) experimentally.
Conclusion:
Results showed significant anti-inflammatory activity of root bark and stem bark decoction.