Multi-component synthesis of peptide-sugar conjugates

Maria Cristina Bellucci1, Giancarlo Terraneo, Alessandro Volonterio

  • 1Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano, via Celoria 2, 20133 Milano, Italy.

Summary

Researchers developed a novel one-pot method to synthesize peptide-sugar conjugates. This efficient process creates diverse glycopeptides and neoglycoconjugates for biological studies.

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