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[Zearalenone in food].

O Kappenstein1, A Brockmeyer, R Dietrich

  • 1Bundesinstitut für Risikobewertung, Thielallee 88-92, D-14195, Berlin, okappenstein@bfr bund de.

Mycotoxin Research
|April 23, 2013
PubMed
Summary

This research details methods for analyzing Fusarium toxins, specifically deoxynivalenol and zearalenone, and their presence in German food. It provides a comprehensive overview of zearalenone contamination in the food supply.

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