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Nutritional and toxicological assessment of white-rot fermented animal feed

K K Sharma1, Bhuvnesh Shrivastava, Preeti Nandal

  • 1Lignocellulose Biotechnology Laboratory, Department of Microbiology, University of Delhi South Campus, New Delhi, 110021 India ; Department of Microbiology, Maharshi Dayanand University, Rohtak, 124001 India.

Indian Journal of Microbiology
|June 5, 2013
PubMed

Keywords:
AflatoxinSolid-state fermentationWheat strawWhite-rot fungi

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