How surface functional groups influence fracturation in nanofluid droplet dry-outs

Florian Carle1, David Brutin

  • 1Aix-Marseille University, IUSTI UMR 7343 CNRS, 13013 Marseille, France. florian.carle@etu.univ-amu.fr

Summary

This study reveals how surface properties influence crack patterns in drying nanofluid droplets. Crack spacing correlates with substrate surface energy, while functional groups dictate crack shape during drying.

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