Self-assembly of NH₂-(α,L-lysine)₅-COOH and SDS into nanodiscs or nanoribbons regulated by pH

S Zhang1, S Yang, J Zang

  • 1College of Food Science & Nutritional Engineering, China Agricultural University, Beijing Key Laboratory of Functional Food from Plant Resources, Beijing, 100083, China. gzhao@cau.edu.cn.

Chemical Communications (Cambridge, England)
|July 18, 2014
PubMed

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