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Management and assessment of ensiled forages and high-moisture grain

William J Seglar1, Randy D Shaver2

  • 1Global Nutritional Sciences, Global Forages division, DuPont-Pioneer, Northwest 62nd Avenue, Johnston, IA 50131, USA.

The Veterinary Clinics of North America. Food Animal Practice
|September 24, 2014
PubMed

Keywords:
DigestibilityEnsiled forageEvaluationFermentationForage and grain cropsForage qualityNutritional valueSilage quality

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