A riboswitch sensor to determine vitamin B12 in fermented foods

Xuan Zhu1, Xiaofeng Wang1, Chen Zhang1

  • 1Zhejiang Gongshang University, Key Laboratory for Food Microbial Technology of Zhejiang Province, No. 18 Xuezheng Str., Hangzhou, Zhejiang Province 310018, China.

Food Chemistry
|January 12, 2015
PubMed

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