Predicting Cereal Root Disease in Western Australia Using Soil DNA and Environmental Parameters.

Grant J Poole1, Martin Harries1, D Hüberli1

  • 1First and seventh authors: South Australian Research and Development Institute, Gate 2b Hartley Grove, Urrbrae, SA 5064 Australia; second author: Department of Agriculture and Food, Western Australia, PO Box 110, Geraldton, WA 6530 Australia; third and fifth authors: Department of Agriculture and Food, Western Australia, 3 Baron-Hay Court, South Perth, WA 6151 Australia; fourth author: Department of Agriculture and Food, Western Australia, Lot 12 York Rd., Northam, WA 6401 Australia; and sixth author: CSIRO Ecosystem Sciences and Sustainable Agriculture Flagship, Wembley, WA 6913 Australia.

Phytopathology
|March 31, 2015
PubMed
Summary

Australian grain growers can now better predict crop root diseases before planting. A new model uses soil pathogen DNA and environmental data to assess risks, helping plan profitable cropping programs and reduce yield loss.

Related Concept Videos