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Updated: Apr 8, 2026

Extraction of Non-Protein Amino Acids from Cyanobacteria for Liquid Chromatography-Tandem Mass Spectrometry Analysis
Published on: December 9, 2022
Analysis of Betaines from Marine Algae Using LC-MS-MS
Shawna L MacKinnon1, Cheryl Craft
1Aquatic and Crop Resource Development, National Research Council of Canada, 1411 Oxford Street, Halifax, NS, Canada, B3H 3Z1, shawna.mackinnon@nrc.gc.ca.
Abstract:
Betaines are a class of quaternary ammonium compounds found in marine algae that can act as osmolytes and/or affect gene expression, and therefore improve plant tolerance to stresses such as temperature extremes, drought, and salinity when applied to agricultural crops. In humans, glycine betaine acts as a methyl donor and has been shown to protect internal organs, improve vascular risk factors, and enhance sport performance. Here we describe a sensitive LC-MS-MS method for the baseline separation and quantification of four betaines found in algae, namely, glycine betaine, δ-aminovaleric acid betaine, γ-aminobutyric acid betaine, and laminine.

