The effect of temperature on electrochemically driven denaturation monitored by SERS

Evanthia Papadopoulou1, Marta Meneghello1, Pietro Marafini2

  • 1Chemistry, University of Southampton, Highfield, Southampton SO17 1BJ, UK.

Summary

Electrochemical potential causes DNA denaturation, monitored by surface-enhanced Raman spectroscopy (SERS). Temperature affects DNA melting potentials below 18°C, but becomes insensitive above this point for practical applications.

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