On the Plausibility of Pseudosugar Formation in Cometary Ices and Oxygen-rich Tholins

Nieves Lavado1, Martín Ávalos2, Reyes Babiano3

  • 1Departamento de Química Orgánica e Inorgánica, Facultad de Ciencias-UEX, Avenida de Elvas s/n, E-06006, Badajoz, Spain. nlavador@gmail.com.

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