Garlic: Review of literature

Shridevi Adaki1, Raghavendra Adaki, Kaushal Shah

  • 1Department of Oral Medicine and Radiology, Bharati Vidyapeeth University Dental College, Sangli, Maharashtra, India.

Indian Journal of Cancer
|February 5, 2016
PubMed
Summary

Garlic consumption may reduce cancer risk and improve overall health. This review explores garlic