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Sterols and Fatty Acids of the Harmful Dinoflagellate Cochlodinium polykrikoides

José-Luis Giner1, Harriette Ceballos2, Ying-Zhong Tang3,4

  • 1Department of Chemistry, State University of New York - ESF, Syracuse NY 13210, USA, (phone: +1-315-470-6895; fax: +1-315-470-6856). jlginer@syr.edu.

Chemistry & Biodiversity
|February 17, 2016
PubMed

Keywords:
ChemotaxonomyFatty acidsMarine natural productsMarine sterols

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