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Glu-Phe from onion (Allium Cepa L.) attenuates lipogenesis in hepatocytes

Yu Geon Lee1, Jeong-Yong Cho2, Eom Ji Hwang2

  • 1a Department of Food Science and Technology and Functional Food Research Center, BK21 Plus Program , Chonnam National University , Gwangju , South Korea.

Bioscience, Biotechnology, and Biochemistry
|March 28, 2017
PubMed

Keywords:
SREBP-1cdipeptidehepatocyteslipogenesisonion

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