Chitosan-dextran sulfate hydrogels as a potential carrier for probiotics

Cigdem Yucel Falco1, Peter Falkman2, Jens Risbo1

  • 1University of Copenhagen, Department of Food Science, Rolighedsvej 30, DK-1958 Copenhagen, Denmark.

Carbohydrate Polymers
|June 14, 2017
PubMed
Summary

New chitosan and dextran sulfate hydrogels were developed for probiotic encapsulation. These tunable biomaterials show potential for protecting probiotics, despite a slight initial decrease in cell viability.