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Recurrent Reverse Evolution Maintains Polymorphism after Strong Bottlenecks in Commensal Gut Bacteria
Ana Sousa1,2, Ricardo S Ramiro1, João Barroso-Batista1
1Instituto Gulbenkian de Ciência, Oeiras, Portugal.
Molecular Biology and Evolution
|September 30, 2017
Summary
Gut bacteria evolve rapidly, with beneficial mutations often reversing. Diet can control specific bacterial strain abundance, revealing natural selection
Area of Science:
- Microbiology and Evolutionary Biology
- Gut Microbiome Dynamics
- Bacterial Adaptation and Polymorphism
Background:
- Intraspecies diversity evolution in gut commensals like Escherichia coli is not well understood.
- Previous work showed a beneficial loss-of-function mutation (galactitol non-consumption; gat-negative) dominated initial mouse gut colonization.
Purpose of the Study:
- To investigate the emergence and maintenance of intraspecies diversity in Escherichia coli during gut adaptation.
- To determine the mechanisms driving the reversal of loss-of-function mutations and the re-evolution of adaptive traits.
- To explore the role of diet and competition in structuring gut microbial strain diversity.
Main Methods:
- Utilized a controlled mouse gut colonization system over three adaptation rounds (approx. 1,300 generations).
- Tracked the frequency and evolution of gat-positive and gat-negative phenotypes.
- Employed coupling experiments and mathematical modeling to analyze adaptation dynamics.
- Investigated the impact of galactitol diet supplementation on strain abundance.
Main Results:
- Loss-of-function gat-negative mutations were repeatedly reversed by compensatory mutations and reversion events.
- Adaptive gat-negative mutants re-evolved even after colonization with an evolved gat-positive clone, indicating strong mutation-selection.
- Reverse evolution generated stable coexistence of gat-positive and gat-negative phenotypes.
- Galactitol diet supplementation precisely manipulated the abundance of gat-positive strains, independent of microbiota composition.
Conclusions:
- Natural selection significantly structures gut commensal strain diversity, often overwhelming genetic drift.
- Competition for resources and dietary interventions can maintain polymorphism and influence specific strain abundance within the gut.
- Observed polymorphism in indigenous Enterobacteria of mice and humans highlights the broad relevance of these findings.
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