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Using food insecurity in health prevention to promote consumer's embodied self-regulation
Olivia Petit1, Charles Spence2
1INSEEC Business School,33070 Bordeaux Cedex Franceopetit@inseec.comwww.researchgate.net/profile/Olivia_Petit.
The Behavioral and Brain Sciences
|January 19, 2018
Abstract:
Health messages designed to address obesity are typically focused on the long-term benefits of eating healthy food. However, according to the insurance hypothesis, obese people are food insecure, and this causes them to be overly concerned about short-term consumption. As such, it is necessary to rethink public health messaging and consider how to reduce short-term insecurity by eating healthy food.