Recent Developments and Digital Perspectives in Food Safety and Authenticity

Jan Fritsche1

  • 1Department of Safety and Quality of Milk and Fish Products, Federal Research Institute of Nutrition and Food , Max Rubner-Institut , Hermann-Weigmann-Straße 1 , 24103 Kiel , Germany.

Summary

Food safety management systems are evolving to include food fraud prevention. Digital tools can predict food safety and authenticity issues, protecting consumers and minimizing economic losses.

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