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Lipases: An Overview.

Leticia Casas-Godoy1, Francisco Gasteazoro2, Sophie Duquesne3,4,5

  • 1Cátedras CONACYT-Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de Jalisco A.C. (CIATEJ), Guadalajara, Jalisco, Mexico. lcasas@ciatej.mx.

Methods in Molecular Biology (Clifton, N.J.)
|August 16, 2018
PubMed
Summary
This summary is machine-generated.

Lipases are versatile enzymes found widely in nature, first isolated from bacteria. This review covers their sources, structures, and significant industrial uses.

Keywords:
ApplicationsCatalytic mechanismCatalytic triadLidLipasesOxyanion holeSelectivityStructureα/β hydrolase fold

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Area of Science:

  • Biochemistry
  • Enzymology
  • Microbiology

Background:

  • Lipases are enzymes with widespread natural occurrence.
  • Research on lipases has grown significantly since their initial isolation from bacteria in the early 19th century.
  • These enzymes possess unique characteristics driving extensive scientific interest.

Purpose of the Study:

  • To review the primary sources of lipases.
  • To discuss the structural properties of lipases.
  • To explore the industrial applications of lipases.

Main Methods:

  • Literature review of scientific publications.
  • Analysis of enzyme structures.
  • Compilation of industrial case studies.

Main Results:

  • Identification of diverse microbial sources for lipase isolation.
  • Characterization of key structural features contributing to lipase activity.
  • Overview of established and emerging industrial applications, including in food, detergent, and pharmaceutical industries.

Conclusions:

  • Lipases are crucial biocatalysts with diverse origins and structures.
  • Their unique properties enable a broad spectrum of valuable industrial applications.
  • Continued research promises further innovation in lipase technology.