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Untargeted Liquid Chromatography-Mass Spectrometry-Based Metabolomics Analysis of Wheat Grain
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Biomarkers of Whole Grain Intake

Shengmin Sang1

  • 1Laboratory for Functional Foods and Human Health, Center for Excellence in Post-Harvest Technologies , North Carolina Agricultural and Technical State University , North Carolina Research Campus, 500 Laureate Way , Kannapolis , North Carolina 28081 , United States.

Journal of Agricultural and Food Chemistry
|September 19, 2018
PubMed

Keywords:
biological signaturechronic diseasesexposure biomarkersmetabolomicsphytochemicalswhole grains

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