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Updated: Feb 4, 2026

Semi-Quantitative Analysis of Peptidoglycan by Liquid Chromatography Mass Spectrometry and Bioinformatics
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Quantitative analysis of genetically modified soya using multiple reaction monitoring mass spectrometry with

Shobha Devi1,2, Yi-Cheng Lin1,2, Yen-Peng Ho1,2

  • 1Department of Chemistry, National Dong Hwa University, Hualien, Taiwan.

European Journal of Mass Spectrometry (Chichester, England)
|September 27, 2018
PubMed

Keywords:
Genetically modified soyagenetically modified protein 5-enolpyruvylshikimate-3-phosphate synthaseinternal standardmass spectrometrymultiple reaction monitoringquantification

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