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Interlaboratory Validation of a Method for Hepatitis E Virus RNA Detection in Meat and Meat Products

Nadine Althof1, Eva Trojnar1, Thomas Böhm2

  • 1German Federal Institute for Risk Assessment, Berlin, Germany.

Food and Environmental Virology
|November 23, 2018
PubMed

Keywords:
Detection methodHepatitis E virusMeat productsRing trialValidation

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