Fused adjacency matrices to enhance information extraction: The beer benchmark

Nicola Cavallini1, Francesco Savorani2, Rasmus Bro3

  • 1Dipartimento di Scienze Chimiche e Geologiche, Università di Modena e Reggio Emilia, Via Campi 103, 41125, Modena, MO, Italy; Chemometrics and Analytical Technology, Department of Food Science, Faculty of Science, University of Copenhagen, Rolighedsvej 26, 1958, Frederiksberg C, Denmark.

Analytica Chimica Acta
|March 31, 2019
PubMed

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