Stable, Flexible, and High-Performance SERS Chip Enabled by a Ternary Film-Packaged Plasmonic Nanoparticle Array.
Kaiqiang Wang1, Da-Wen Sun1,2, Hongbin Pu1
1School of Food Science and Engineering , South China University of Technology , Guangzhou 510641 , China.
A new plasmonic chip using silver-coated gold nanoparticles offers high sensitivity and stability for detecting thiabendazole (TBZ) residues in fruit juices. This SERS sensor provides a reliable method for on-site food safety monitoring.
Area of Science:
- Plasmonics
- Nanomaterials Science
- Analytical Chemistry
Background:
- Surface-enhanced Raman scattering (SERS) requires sensitive and stable plasmonic substrates for practical applications.
- Detecting chemical contaminants like thiabendazole (TBZ) in food necessitates robust analytical methods.
Purpose of the Study:
- To develop a stable, high-performance SERS chip for sensitive detection of TBZ residues in fruit juices.
- To investigate the role of a ternary film packaging in enhancing the SERS substrate's performance and stability.
Main Methods:
- Fabrication of a ternary film-packaged, silver-coated gold-nanoparticle (Au@Ag NP) plasmonic array.
- Utilized poly(methyl methacrylate) (PMMA), qPCR film, and polyethylene terephthalate (PET) films for substrate templating, carrier function, and stability enhancement.
- Applied the SERS chip for detecting TBZ in various fruit juice samples.
Main Results:
- Achieved a high enhancement factor of 3.14 × 10^6.
- Demonstrated long-term storage stability (>2 months at room temperature) without signal degradation.
- Low limits of detection for TBZ in pear (21 ppb), orange (43 ppb), and grape (69 ppb) juices were achieved.
Conclusions:
- The developed Au@Ag/PMMA/qPCR-PET film SERS chip offers high sensitivity and excellent stability for TBZ detection.
- The ternary film packaging strategy provides a robust and easily fabricated platform for SERS applications.
- This work presents a promising approach for developing flexible sensors for on-site monitoring of food contaminants.
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