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Profiling Volatile Compounds in Blackcurrant Fruit using Headspace Solid-Phase Microextraction Coupled to Gas Chromatography-Mass Spectrometry
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Development and validation of headspace Solid-Phase microextraction coupled with gas chromatography (HS-SPME-GC)

M L Bhavya1, R Ravi2, M Madhava Naidu1

  • 1Spices, and Flavour science Department.

Natural Product Research
|July 23, 2019
PubMed

Keywords:
Gas chromatographyHeadspace solid-phase microextractionOptimizationZerumboneZingiber zerumbet

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