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Convolvulus plant-A comprehensive review from phytochemical composition to pharmacy
Bahare Salehi1, Barbara Krochmal-Marczak2, Dominika Skiba3
1Student Research Committee, School of Medicine, Bam University of Medical Sciences, Bam, Iran.
Convolvulus plants, rich in phytochemicals, show promise for antimicrobial, antioxidant, and anticancer activities. Further research is needed to confirm their therapeutic benefits for human health.
Area of Science:
- Botany
- Pharmacology
- Ethnomedicine
Background:
- The Convolvulus genus (family Convolvulaceae) is globally distributed and historically used in herbal medicine.
- These plants contain a diverse array of phytochemicals, including flavonoids, alkaloids, and phenolic compounds.
Purpose of the Study:
- To review the phytochemical composition of Convolvulus plants.
- To highlight their documented antimicrobial, antioxidant, anticancer activities, and traditional medicinal uses.
- To assess their potential as food preservatives and their clinical effectiveness.
Main Methods:
- Literature review of existing studies on Convolvulus plants.
- Analysis of phytochemical constituents.
- Evaluation of reported pharmacological activities and traditional applications.
Main Results:
- Convolvulus plants possess a wide range of therapeutic benefits attributed to their rich phytochemical profile.
- Preliminary data support their traditional medicinal uses, with demonstrated antimicrobial, antioxidant, and anticancer properties.
- Potential applications as food preservatives are also noted.
Conclusions:
- Convolvulus plants exhibit significant therapeutic potential based on their phytochemical composition and preliminary pharmacological evidence.
- While traditional uses are validated, extensive preclinical and clinical studies are essential before human health applications can be established.
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