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Updated: Dec 29, 2025

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Creating Defined Gaseous Environments to Study the Effects of Hypoxia on C. elegans
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Reply to Miller et al, Letter to the Editor, SNEB
Hugh Joseph1, Pamela Koch2, Mim Seidel3
1Chair, Division of Sustainable Food Systems, Society for Nutrition Education and BehaviorTufts University Friedman School of Nutrition Science and Policy, Boston, MA.
Journal of Nutrition Education and Behavior
|February 11, 2020
Summary
No abstract available in PubMed .

