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Updated: Dec 26, 2025

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A Targeted Approach by High Resolution Mass Spectrometry to Reveal New Compounds in Raisins

Danilo Escobar-Avello1, Alexandra Olmo-Cunillera1,2, Julián Lozano-Castellón1,2

  • 1Department of Nutrition, Food Science and Gastronomy, School of Pharmacy and Food Sciences and XaRTA, Institute of Nutrition and Food Safety (INSA-UB), University of Barcelona, 08921 Santa Coloma de Gramenet, Spain.

Molecules (Basel, Switzerland)
|March 18, 2020
PubMed

Keywords:
LC-LTQ-OrbitrapVitis viniferacondensed tanninsdried fruitpolyphenols

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