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Microbe-mediated local adaptation to limestone barrens is context dependent.

Renee H Petipas1,2, Amy C Wruck1, Monica A Geber1

  • 1Department of Ecology and Evolutionary Biology, Cornell University, Ithaca, New York, 14853, USA.

Ecology
|May 5, 2020
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Summary

Plant root microbes help St. John's wort adapt to local environments. Their impact varies with plant age and habitat, demonstrating microbe-mediated adaptation crucial for plant fitness.

Keywords:
Hypericum perforatum (St. John’s wort)alvarcontext dependencyevolutionary ecologygeographic mosaiclimestone barrenslocal adaptationmicrobe-mediated adaptation

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Area of Science:

  • Ecology
  • Microbiology
  • Evolutionary Biology

Background:

  • Plant-root-associated microbes significantly influence plant traits and stress tolerance.
  • These microbes are hypothesized to be key drivers of plant local adaptation to diverse environments.

Purpose of the Study:

  • To investigate the role of root microbes in the local adaptation of Hypericum perforatum (St. John's wort).
  • To compare the effects of microbes on plant adaptation in stressful limestone barrens (alvars) versus neighboring old-fields.

Main Methods:

  • Factorial experiments were conducted to assess plant-microbe interactions.
  • Hypericum perforatum from alvar and old-field habitats were grown with their native or non-native microbial communities.

Main Results:

  • Alvar plants showed greater benefit from microbes during early life stages.
  • Microbial effects on plant fitness varied by life-history stage and habitat.
  • Alvar plants with alvar microbes outperformed old-field plants in the alvar habitat, indicating microbe-mediated local adaptation.

Conclusions:

  • Rhizosphere microbes are critical for plant fitness and influence local adaptation patterns.
  • The contribution of microbes to plant adaptation is contingent upon life-history stage and specific habitat conditions.