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A specific antioxidant peptide: Its properties in controlling oxidation and possible action mechanism

Qian Yang1, Xixi Cai2, Ana Yan2

  • 1College of Chemistry, Fuzhou University, Fuzhou, Fujian 350108, China; College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian 350108, China.

Food Chemistry
|May 25, 2020
PubMed

Keywords:
ABTS free radical scavengingAntioxidantBlack sharkskinMechanismPeptide

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