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Cutoff Value of Phase Angle by Bioelectrical Impedance Analysis at Admission as a Prognostic Factor in Patients with Acute Heart Failure
Published on: June 10, 2025
; ASPECTS OF NUTRITION IN PATIENTS WITH CONGESTIVE HEART FAILURE
N Gulatava1, S Tabagari1, N Tabagari1
1David Tvildiani Medical University, Tbilisi, Georgia.
Malnutrition markers in congestive heart failure (CHF) patients were assessed using GNRI, PNI, and CONUT scores. The CONUT and PNI scores were found to be the best indicators for malnutrition risk in CHF patients.
Area of Science:
- Clinical Nutrition
- Cardiology
- Biochemistry
Background:
- Congestive heart failure (CHF) significantly impacts patient quality of life and is linked to high morbidity and mortality.
- Malnutrition is prevalent in CHF patients, particularly in severe stages, increasing complication and mortality risks.
- Effective nutritional strategies require accurate malnutrition assessment tools for CHF management.
Purpose of the Study:
- To investigate the prevalence of malnutrition markers in a Georgian CHF population.
- To analyze the association between malnutrition indices and nutrient status.
- To determine the correlation of malnutrition markers with congestive heart failure.
Main Methods:
- 96 CHF patients (43 female, 53 male, average age 69.85) were enrolled.
- Nutritional screening utilized the Geriatric Nutritional Risk Index (GNRI), Prognostic Nutritional Index (PNI), and Controlling Nutritional Status (CONUT) score.
- Blood tests assessed acute phase reactants and protein-energy malnutrition markers.
Main Results:
- A significant negative correlation was observed between the CONUT and PNI scores.
- CONUT and PNI were identified as the most effective tools for assessing malnutrition risk in the study group.
- Prealbumin, lipid profile, and transferrin decreased with increasing CONUT and PNI risk scores, while Interleukin-6 increased.
Conclusions:
- CONUT and PNI are reliable indicators for assessing malnutrition in CHF patients.
- These nutritional indices correlate with specific biomarkers, aiding in risk stratification.
- Improved nutritional assessment can significantly impact CHF management and patient outcomes.
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