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Basic Research in Plasma Medicine - A Throughput Approach from Liquids to Cells
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Effect of Cold Plasma on Meat Cholesterol and Lipid Oxidation

Juan M Pérez-Andrés1,2, Janna Cropotova3, Sabine M Harrison4

  • 1Food Chemistry and Technology, Teagasc Food Research Centre, 15 Dublin, Ireland.

Foods (Basel, Switzerland)
|December 4, 2020
PubMed

Keywords:
cholesterolcold atmospheric plasmalipidsoxidation

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