Concise enantioselective synthesis of wine lactone via intramolecular Diels-Alder reaction
Yasutaka Ohkubo1,2, Yui Masuda2, Yusuke Ogura1
1Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan.
Abstract:
An enantioselective synthesis of (3S,3aS,7aR)-wine lactone, a major aroma component of white wine and citrus juices, was achieved starting from (S)-2-methyl-3-butenoic acid. An intramolecular Diels-Alder reaction was employed as a key step.
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