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How to Perform a Nutritional Assessment in a First-Line/General Practice
Myriam Hesta1, Megan Shepherd2
1ECAN Equine and Companion Animal Nutrition, Department of Veterinary Medical Imaging and Small Animal Orthopaedics, Faculty of Veterinary Medicine, Ghent University, Salisburylaan 133, Merelbeke 9820, Belgium.
Proper equine nutrition is crucial for welfare, preventing issues like colic and laminitis. A thorough assessment and collaborative plan, considering management, ensures optimal horse health and performance.
Area of Science:
- Equine nutrition and welfare science.
Background:
- Inappropriate nutrition presents a significant welfare challenge in horses.
- Nutritional errors can result in adverse health outcomes, including poor growth, colic, laminitis, and obesity.
Purpose of the Study:
- To outline the essential components of creating an effective equine nutritional plan.
- To emphasize the importance of a comprehensive assessment and collaborative approach.
Main Methods:
- Conducting a detailed nutritional assessment of the equine patient, diet, and management practices.
- Establishing clear goals to guide the nutritional plan development.
- Considering potential management and resource barriers.
Main Results:
- A systematic assessment is fundamental for developing effective nutritional strategies.
- Goal-setting and consideration of barriers are integral to plan creation.
- Effective communication and a team-based approach enhance plan success.
Conclusions:
- Developing successful equine nutritional plans requires a holistic and interactive approach.
- Continuous monitoring and adjustments are necessary for optimal outcomes.
- Collaboration and communication are key to overcoming challenges in equine nutrition management.
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