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Monitoring and evaluation of food and nutritional security: a look at the official publications
Amanda da Silva Bastos de Oliveira1, Juliana Pereira Casemiro2, Ana Laura Brandão1
1Escola Nacional de Saúde Pública Sergio Arouca, Fundação Oswaldo Cruz. R. Leopoldo Bulhões 1.480, Manguinhos. 21041-210 Rio de Janeiro RJ Brasil. amandaoliveiranut@gmail.com.
Abstract:
Food and Nutrition Security, the legal frameworks to guarantee and enforce the Human Right to Adequate Food and construction of a system to monitor and evaluate progress and setbacks in these processes are the outcome of collective efforts led by social movements, organized civil society and some areas of government. This article examines official Brazilian documents regarding such monitoring and evaluation published from 2003 to 2019. The documentary analysis and contextualization were framed by the dimensions specified in Decree No. 7272/2010. The analysis highlighted the importance of the National Food and Nutrition Security Council (CONSEA), the Interministerial Food and Nutrition Security Chamber (CAISAN) and the Brazilian Food and Nutrition Security Conferences in the construction of monitoring and evaluation mechanisms. The challenges identified in this process stem from inter-sector relations and decentralization of actions, which tend to be weakened in certain political contexts.
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